Scary Halloween Punch Recipe Compliments of Makin' Memories Cookbook 1 Can Frozen Lemonade Concentrate 1 Quart Ice Water 1 Can Frozen Orange Juice 2 Quarts Ginger Ale 1 Can Frozen Pineapple Juice Ice 1. In the punch bowl add frozen lemonade, orange juice, pineapple juice, ice water, and ginger ale. Mix well. 2. Place ice in punch bowl, and get out of the way of the stampede. 3. Garnish with a Scary Ghost Hand. (See below). Enough for 40 punch cups. SCARY GHOST HAND - Put a bit more scare in the punch with this fun decoration.
1 clear plastic glove
1. Place 3 candy corns into each fingertip of plastic glove for fingernails.
2. Add red food coloring to the cup of water - be sure it is dark red.
3. Pour the red water into the plastic glove, and secure the glove with a twist tie.
4. Lay flat in a freezer and leave until frozen. Do not fill glove too full - allow the water to expand when frozen !
5. After the hand is frozen, place ring on finger. Float on top of Scary Halloween Punch.
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